Personal Information

 Associate Professor

Department of  Clinical Nutrition

Faculty of Applied Medical Sciences

Contact Information

Phone: 026400000 Ext. 24212

Email: ealjaaly@kau.edu.sa

Dr. Elham Abbas Aljaaly

 Associate Professor

Profile

 

Biography

Elham Aljaaly, PhD, RD, is an Associate Professor at the Clinical Nutrition Department (CLN) at King Abdulaziz University (KAU), Saudi Arabia, and a Consultant in Clinical Nutrition (SCFHS). She is the first graduate Saudi Dietitian from the King Saud Clinical Nutrition Programme in Riyadh, SA. Elham holds an M.Sc. in Human Nutrition from the University of Sheffield, UK, and a PhD in Community Nutrition, Media Nutrition, and International Health & Development from University College London (UCL), UK.

With extensive experience in academia and clinical practice, Elham has been instrumental in shaping the CLN programme at KAU, where she served as Head until August 2016 and contributed significantly to its establishment in 2004. She has also held leadership roles as the Vice Dean for the Female Section at the Faculty of Applied Medical Sciences, KAU, and as Chairperson of the Commission for National and International Academic Accreditation for the Clinical Nutrition Programme (NCAAA & AHPGS).

Elham’s research interests include Nutrition & Dietetics, Public Health, Media, International Health & Development, and Policies & Higher Education. She has conducted, reviewed, and supervised numerous research projects and published extensively in these areas. Her work has been cited by several authors and recognized with awards, including the prestigious Post-Doctoral Summer Research Collaboration Fellowship (PDSR) with UK universities.

As an active member of various professional organizations and editorial boards, she contributes to advancing the field of nutrition and dietetics globally. She is a sought-after speaker at national, regional, and international conferences and has been honoured for her contributions to academia and research. She was selected as part of the King Abdullah University of Science & Technology (KAUST) “Top National Talent Network,” underscoring her impact and influence in the field.

Beyond her academic and research activities, she is committed to mentoring and fostering young professionals in the field. She plays a pivotal role in establishing new postgraduate programs and serves on numerous committees focused on education and professional development.

With a passion for advocating for the profession, she has published an international book and was the main editor of “Cases on Medical Nutrition Therapy for Gastrointestinal Disorders.” She has also published a chapter in a book detailing her journey as the first Saudi Clinical Dietitian and the development of dietetics education and practice in Saudi Arabia. Her dedication to advancing the field and promoting excellence in nutrition and dietetics continues to inspire colleagues and students alike.

1The Clinical Nutrition Department, Faculty of Applied Medical Sciences, King Abdulaziz University, Jeddah, Saudi Arabia 3625 - King Abdulaziz University, Unit No 75, Jeddah 22254 – 7783. Kingdom of Saudi Arabia. Mobile +966 (0) 505692467.
2 Medical Nutrition Therapy Unit, King Abdulaziz University Hospital, King Abdulaziz University, P.O. Box 80215, Jeddah 21589, Saudi Arabia

E-mails: ealjaaly@kau.edu.sa & aljaalydiet@gmail.com

Website: http://www.kau.edu.sa/Default.aspx?Site_ID=0030200&Lng=EN

http://www.kau.edu.sa/Researches.aspx?Site_ID=0030200&LngAR

 

 

 

 

 

 

 

 

A Curriculum Vita – Dr. Elham Aljaaly

 

1.0 Personal

Key Qualifications & Education

Dates Attended

Name of Institution

Qualification Gained

2013

Department of Human and Health Sciences, Faculty of Science and Technology, University of Westminster, London, United Kingdom

Post-Doctoral Summer Research (PDSR) to develop Jeddah Obesity Prevention (JOP) research proposal for nutrition intervention in Jeddah, Saudi Arabia,

2012

Great Ormond Street Hospital for Children, London, United Kingdom

Post-Doctoral (Clinical placement/observation) on management of eating disorders

2008 to 2012

UCL Centre for International Health & Development (CIHD), Institute of Child Health (ICH), University College London, London. United Kingdom

MPhil degree in International Health & Development (Community Nutrition: Children & Adolescent Nutrition, Media & food Advertising, & School Health)

2007 to 2008

UCL Centre for International Health & Development (CIHD), Institute of Child Health (ICH), University College London, London. United Kingdom

PhD degree in International Health & Development (Community Nutrition: Children & Adolescent Nutrition, Media & food Advertising, & School Health)

2001-2004

University of Sheffield, Human Nutrition Programme, Faculty of Medicine, United Kingdom

Master Degree (MMedSci) in Human Nutrition

1985-1986 (1405-1406)

King Faisal Specialist Hospital and Research Centre, Riyadh -King Saud University, Saudi Arabia

Hospital Dietetic Internship Programme

1985 (1405)

King Saud University, Applied Medical College Riyadh-Kingdom of Saudi Arabia

Bachelor’s degree in clinical nutrition

1980 (1400)

The First High School Jeddah, Kingdom of Saudi Arabia

High School Diploma

1978 (1397)

The First Secondary School Jeddah, Kingdom of Saudi Arabia

Secondary School Diploma/Jeddah. SA

1975 (1394)

Primary Education

Dar AlTarbia AlHaditha/Jeddah. SA

2.0 Professional Registration/Membership

Date of Membership

Name of Professional Body

Grade of Membership

 

2017

A Consultant in Clinical Nutrition Accredit by the Saudi Council for Health Specialists (SCFHS).

A Consultant in Clinical Nutrition

2017

KAU’s Homes of Expertise. The KAU’s House of Experience: “The Professionalism for Clinical Nutrition”.

The Owner for the KAU’s House of Experience: Professionalism for Clinical Nutrition.

2017-Present

The American Society for Nutrition (ASN)

A regular member of the American Society for Nutrition (ASN)

2015-Present

World Obesity Federation

A member of the World Obesity Federation

28 June 2014-Present

The Canadian Obesity Network

A member of the Canadian Obesity Network

2011 - Present

The World Association for Sustainable Development (WASD)

A member of WASD

2005- 2006

The European Society for Clinical Nutrition and Metabolism (ESPEN)

A member of ESPEN

March 2005-Present

A member of the establishing team of the Consumer Cooperative Association in Mecca Region

Consumer Cooperative Association in Mecca Region

2004- 2006

The Saudi Council for Health Specialists (SCFHS)

A member of the Committee for the ‘Clinical Nutrition’

2004- 2006

The Saudi Council for Health Specialists (SCFHS)

A member of the Committee for ‘Private Heath Institutes’

2001-2006

A member of the Diabetic Committee, King Abdulaziz University Hospital

King Abdulaziz University Hospital

1986- 1990

The Saudi Dietetic Club, Riyadh, Saudi Arabia

A member of the Saudi Dietetic Club, Riyadh, Saudi Arabia

2000-Present

The Saudi Council for Health Specialist (SCFHS)

Registered Dietitian

3.0 Employment History (Started 1406-1986) 

 

Experience within the Faculty of Applied Medical Sciences at KAU

As the Vice Dean for the Female Section of FAMS at KAU, she was instrumental in setting up the clinical nutrition program. She led the department twice, significantly contributing to education. She has been deeply engaged in teaching and mentoring students in nutrition and dietetics, both theoretically and practically. She also served as an academic advisor for select students, guiding them academically. Her roles included coordinating and teaching courses, supervising student projects, and conducting community services. As a member of various Teaching and Learning committees, she used her experience to improve educational strategies. Her contributions to the field are informed by her expertise as a registered clinical nutrition consultant.

3.1 Vice Dean for Female Section, Faculty of Applied Medical Sciences, King Abdulaziz University (2016 - August 2018)

Directed four departments: Clinical Nutrition, Physiotherapy, Diagnostic Radiology, and Medical Technology. Participated in various committees, including the Consultant Committees for Deans, Female Section, Health Colleges’ Deans, and the FAMS Advisory Committee.

3.2 Head of Clinical Nutrition Department, Faculty of Applied Medical Sciences, KAU (May 2014 - August 2016)

Managed the Clinical Nutrition Program, leading academic, research, and community service activities. Chaired the National and International academic accreditation processes and the Departmental Council Committee. Directed dietetic fieldwork training and internships. Led the Advisory and Curriculum Committees, securing international accreditation from AHPGS and updating the third Study Plan for the CLN program. Participated in scientific, alumni, advertising, and departmental website committees.

She conducted two self-studies to review and promote the program:

  1. Benchmarking with European Countries: Presented at an international conference in London, UK, in 2016. Published in the WASD Conference proceedings and a peer-reviewed journal.
  2. Assessing Program Research Status: Also presented at the same conference and published in the WASD Conference proceedings.

These efforts helped introduce and advertise the program to other health professionals.

3.3 The Head of the National and International Commission for Academic Accreditation (NCAAA) for the Clinical Nutrition Department, Medical Applied College, KAU, Jeddah. SA (October 2013- to September 2016)

  • Chaired the Quality and Academic Accreditation Committee, managing national (NCAAA) and international (AHPGS) accreditations.
  • Led survey preparation and documentation to meet accreditation standards.
  • Guided the accreditation team, achieving successful international accreditation by AHPGS.

3.4 The House of Experience “The Professionalism for Clinical Nutrition” under the KAU’s Homes of Expertise.

 

Other Experiences

3.5 Post-Doctoral Research Programme (July 2016 – September 2016)

Conducted in person with a Professor from the University of Sussex, United Kingdom, as part of the 2016 summer programme for UK-SA researchers organized by PDSR and the British Council. Investigated the impact of dietary, environmental, and economic factors on the development and severity of asthma among preschool children in Saudi Arabia.

3.6 Post-Doctoral Research Programme (June 2013 – August 2013)

Department of Human and Health Sciences, Faculty of Science and Technology, University of Westminster, London, United Kingdom. Participated in the Summer Research (PDSR) aimed at developing a research proposal for the Jeddah Obesity Prevention (JOP) nutrition intervention in Jeddah, Saudi Arabia.

3.7 Post-Doctoral Programme (March 2012 – August 2012)

Great Ormond Street Hospital for Children, London, United Kingdom. Engaged in a clinical placement focused on observing nutrition management for eating disorders.

3.8 Research Associate at CIHD, ICH, UCL, London, UK (2008 to 2012)

During her PhD research at UCL, She volunteered as a Research Assistant/Associate, providing assistance, consultation, and interpretation in specific research areas related to the Gulf Region or clinical nutrition and dietetics. Example of translation work is available at: [https://doi.org/10.1371/journal.pmed.1001320.s003].

3.9 Consulting Editor, International Journal of Food, Nutrition and Public Health, United Kingdom - 2 issues per year (Sep 2011 to Jan 2017)

Served as a Consulting Editor, contributing to the publication of two issues per year. [http://www.worldsustainable.org/index.php/journals/ijfnph/595-eb]

3.10 Editorial Advisory Board Member, Arab Journal of Nutrition and Exercise (AJNE) (2015 to present)

Appointed as an editorial board member, providing advisory support for the Arab Journal of Nutrition and Exercise. [http://ijne.zu.ac.ae/ojs/index.php/ijne/about/editorialTeam].

3.11 Regularly Reviewing for Journalism of Mass Communication (2016 to present)

Acted as a regular reviewer for the Journalism of Mass Communication since 2016.

3.12 Headed of Nutrition & Dietetics Services and Food Services at the University hospital (KAUH) from 2003-2006).

  • ¨Oversaw Food Services and Dietetics contractors, ensuring adherence to quality control and food safety standards, and spearheaded the introduction of new menus and programs tailored to health and nutritional needs.
  • ¨Provided training for all dietary and food services staff, ensuring adherence to international standards.

3.13 The main researcher of the international programme the "Smart Heart Challenge (SHC), Lowering your Cholesterol by Oats"/ 2003-2004

  • ¨Led the international program "Smart Heart Challenge (SHC), Lowering your Cholesterol by Oats" from 2003 to 2004, conducted at King Abdulaziz University Hospital in Jeddah. This community-based research initiative marked the pioneering effort in the Middle East to intervene in individuals with high cholesterol using high-fiber food items, specifically oats-based products. With a participant pool exceeding 100 individuals, the study acquired sponsorship from the Quaker’s Mother Company in the USA & UK. Subsequent to the study, positive results were obtained and publicly announced during a significant event at KAU.

3.14 Chief of ‘Nutrition and Dietetics’ from 1997-2006 (1417/1427H). King Abdulaziz University Hospital (KAUH)

  • ¨Established policies and procedures for Nutrition and Dietetics department including job descriptions, qualifications and organization charts for Nutrition and Dietetics staff.
  • ¨Supervised the contractor “Gulf Company” for food services for patients and employees.
  • ¨Conducted training classes for medical teams, family medicine doctors regarding medical nutrition therapy for diseases per demand.
  • ¨Taught medical nutrition therapy for diabetes mellitus for different medical practitioners in the annual course for diabetic educators hold in Jeddah.
  • ¨Trained, supervised and evaluated dietetic interns from King Saud University assigned to all units in the University Hospital.
  • ¨Conducted classes for human nutrition and practicum for King Abdul-Aziz University’s Senior Home and Economics students.
  • ¨Established the American System for Diet Management for patients and later shifted to the British System.
  • ¨Conducted continues training programs in the updated system for co-workers, dietitians who work in the caterer of food service.
  • ¨Provided on the job training on “SOAP” Charting, patient interviewing and counselling skills
  • ¨Updated and revised diet education materials for patients.
  • ¨Reviewed and updated all therapeutic diets for patients.
  • ¨Reviewed policies and procedures of the dietetic department.

3.15 Therapeutic Dietitian (Paediatric Dietitian) and Dietetic supervisor KAUH. Jeddah Kingdom of Saudi Arabiafrom (1989- 1997).

  • ¨Provided follow-up counselling in outpatient adult and paediatric clinics in collaboration with physicians.
  • ¨Conducted nutritional assessments and patient/parent interviews within 24-48 hours of hospital admission, documenting findings in "SOAP" charts and patient medical records.
  • ¨Instructed patients, parents, or family members on prescribed diets as per physician orders.
  • ¨Determined the need for follow-up instructions and outpatient care.
  • ¨Conducted regular patient visitations and participated in medical rounds with physicians and other medical staff.
  • ¨Assisted in planning and developing regular and modified diet cycle menus for patients.
  • ¨Assessed and recommended appropriate infant formulas for paediatric patients, whether normal or ill.
  • ¨Evaluated and recommended NGT formulas as needed by patients.

3.16 Therapeutic Dietitian, Food and Nutrition Services, King Faisal Specialist Hospital & Research Centre, Riyadh, Kingdom of Saudi Arabia From (1986-1989).

  • ¨Trained, supervised, and evaluated dietetic interns in renal medical wards and long-term nutritional care, with a focus on preventing malnutrition in hospitalized patients at KFSH & RC.
  • ¨Participated in supervising Nutrition & Dietetics services at the East Wing of KFSH & RC
  • ¨Worked as a general therapeutic dietitian, providing dietary guidance and support across various medical contexts.
  • ¨Specialized as a pediatric dietitian, catering to the unique nutritional needs of children.
  • ¨Functioned as a renal dietitian, collaborating closely with the nephrology team and overseeing the dietary management of renal patients.
  • ¨Managed the dietary requirements of long-term care patients and supervised dietary employees assigned to long-term care units.
  • ¨Rotated weekend duties with American, Canadian, and British-trained dietitians, assuming full responsibility for the therapeutic nutrition unit.
  • ¨Actively participated in medical rounds with physicians, contributing insights on nutritional aspects of patient care.
  • ¨Played a pivotal role in the medical support team, facilitating inpatient needs, discharge planning, and outpatient care.
  • ¨Held responsibility for the nutritional care and dietary management of all hospitalized patients, with a specific emphasis on pediatric and oncology patients.

 

  • In addition to her primary roles, she has engaged in various additional activities such as consultation, review, auditing, and track chairing, both nationally and internationally. Had the privilege of heading scientific sessions at conferences and events, both regionally and internationally.
  • She has been invited to collaborate with esteemed organizations and institutions including the World Association for Sustainable Development (WASD), the Bulletin of the World Health Organization (WHO), King Abdulaziz City for Science and Technology (KACST), and the Saudi Ministry of Higher Education. In my role with the Saudi Ministry of Higher Education, I review student research projects for presentation at annual meetings, evaluate submissions, and lead scientific sessions.
  • Additionally, had provided consultations for health professionals on nutrition assessment and nutrition & dietetic services and practice for various diseases on behalf of the Saudi Ministry of Health.
  • Has also been invited by Nestlé in the Middle East to conduct courses arranged by the company. Furthermore, had contributed to the education of Saudi students in the UK & Ireland, teaching science at the Saudi School in London.
  • During my PhD studies, she has served as the Vice President of the 28th period of the General Assembly for election to the Saudi clubs in 2012.

Reviewing, Editorial Work, Track Chairing & Consultancy (Selected Work)

  • Consultant in Clinical Nutrition: Accredited by the Saudi Council for Health Specialists (SCFHS) in 2017.
  • Reviewer: American Society for Nutrition Annual Meeting (ASN 2018).
  • Top National Talent Network: Selected by King Abdullah University of Science & Technology (KAUST).
  • Consultant of Clinical Nutrition: Faculty of Applied Medical Sciences, KAU (since 2013-2014).
  • KAU FAMS’ Advisory Committee: Member since 2014.
  • Head of Advisory Committee: KAU Clinical Nutrition programme (2014-2016).
  • Consultant Editor: International Journal of Food, Nutrition and Public Health (IJFNPH) (2011-2017).
  • Editorial Member: Arab Journal of Nutrition and Exercise (AJNE) (since 2015).
  • Reviewer: Journalism of Mass Communication (since 2016).
  • Reviewer: Bulletin of the World Health Organization (BLT).
  • Reviewer: World Journal of Science Technology and Sustainable Development (WJSTSD) (since Feb 2016).
  • Reviewer: King Abdulaziz City for Science and Technology (KACST) (since 2012).
  • Reviewer: King Abdulaziz University and Saudi Higher Education annual meetings and conferences.
  • Scientific Sessions Head: KAU Medical Centre annual meetings and conferences.
  • Track Chair: World Association for Sustainable Development (WASD) conferences, including:
    • WASD 14th International Annual Conference, London, UK (2016)
    • Third Sudanese Diaspora International Conference, London, UK (2016)
    • Second Sudanese Diaspora International Conference, Brighton, UK (2015)
    • 13th WASD International Conference, Istanbul, Turkey (2015)
  • Nominated: To translate in Arabic language the study abstract “The Double Burden of Obesity and Malnutrition in a Protracted Emergency Setting” (2013).

4.0 Affiliations, Continuing Education & Presentations

Attended numerous local, regional, and international conferences, including ESPEN, ASPEN, ADA, and events in the Gulf and Asia.

Track chair and chairperson for medical and public health at various national and international events, including Annual WASD Conferences and KAU FAMS Annual Student Meetings (2012-present).

Selected Presentations:

  • Clinical Nutrition Week 2017 (CNW17): Presented “Teaching Evidence-based Search Practices and Critical Thinking Skills in Nutrition Assessment for Junior Dietetics Students in Saudi Arabia” (Orlando, February 2017).
  • 13th International Congress on Obesity (ICO) 2016: Presented “Nutrition & Dietetics Services for Assessing Adolescents’ Anthropometric Status in Saudi Arabia” and “Physical Activities of Young Girls in Saudi Arabia” (Vancouver, May 2016).
  • 5th Canadian Obesity Summit 2017: Presented “Jeddah Obesity Prevention Intervention Programme (JOPIP) for Overweight/Obese Schoolgirls” (Banff, April 2017).
  • WASD 14th International Annual Conference 2016: Presented “Benchmarking of Academic Studies of Dietitians in King Abdulaziz University” and “Practice of Anthropometry for Adolescents in Saudi Arabia” (London, July 2016).
  • Third International Diaspora Conference 2015: Presented “Research Status and Profile of the Second Didactic Dietetics Programme in Saudi Arabia” (London, July 2016).
  • 20th World Diabetic Day 2015: Presented “The Role of Nutritionist, Dietitian, and Nutrition Policies in Saudi Arabia” (Riyadh, November 2015).
  • Second Sudanese Diaspora International Conference 2015: Presented “Development of Professionalism and Dietetic Practice” (Brighton, June 2015).
  • 13th WASD International Conference 2015: Presented “Personal and Environmental Influences on Eating Behaviours of Adolescent Girls” (Istanbul, June 2015).

These presentations highlight her contributions to the field of nutrition and dietetics on a global scale.

Additionally

  • As a speaker at scientific seminars on nutrition and health, she has extended her outreach through local newspapers, radio, and television programs. She also engages in community service by conducting personal meetings and electronic programs.
  • Her expertise has made her a reference in fields such as obesity, healthy foods, fiber, and their health benefits. She initiated awareness programs for patients on the internal hospital TV channels at King Faisal Specialized Hospital (KFSH & RC) in Riyadh during her internship. Her doctoral specialization in media and food advertising has further honed her skills in effectively communicating food-related information through various media channels.

5. List of Research Publications

  1. Aljaaly, E. A., & Khatib, M. A. (2024). Exploring the Prevalence of Functional Gastrointestinal Diseases and the Accompanied Differences in Dietary and Lifestyle Patterns: A Two-Generational Study. Diagnostics14(15), 1630.
  2. Aljaaly, E. A., & Khatib, M. A. (2024). Translation process of the tested Rome IV diagnostic questionnaire for functional gastrointestinal disorders into Saudi-Arabian Arabic: A mixed-methods approach. Pakistan Journal of Medical Sciences40(8).
  3. Khatib MA, Aljaaly EA, Hafiz MS, Alamri A and Alzahrani W (2024) The risk of low energy availability among athlete females in Saudi Arabia: a cross-sectional study. Front. Public Health 12:1411724.doi: 10.3389/fpubh.2024.1411724
  4. Almuammar, S., Aljaaly, E., Alqarni, L., Alazwari, H., Alsubhi, R., & Alatawi, N. (2024). Evaluating Night-Eating Syndrome in bariatric surgery patients: A cross-sectional study. BMC Research Notes, 17(1), 1-5.
  5. Khalifa, N., & Aljaaly, E. A. (2024). "Examining Dietetic Students' Feedback on Integrated Simulation-Based Education and Objective Structured Clinical Examination: A Mixed-Methods Approach: A Mixed-Methods Analysis of Dietetic Students' Perspectives on Integrated Simulation-Based Education and Objective Structured Clinical Examination". Accepted for publication in Journal of King Abdulaziz University - Medical Sciences.
  6. Aljaaly, E. A., Alashmali, S., Bakhsh, M., Khalifa, N., Kilabi, B., Al-Rufaihi, H., ... & Habib, W. (2024). Current Dietetic Practices After Metabolic Surgery in Saudi Arabia: A Cross-Sectional Study. Topics in Clinical Nutrition39(3), 248-258.
  7. Aljaaly, E. A., & Khalifa, N. A. (2023). Comparison of nutrition care services for adult obesity at primary care in two different periods in Saudi Arabia. BMC Primary Care, 24(1), 153.
  8. Khatib, M. A., & Aljaaly, E. A. (2023). Testing the Arabic-Saudi Arabia version of the Rome IV Diagnostic Questionnaire for functional gastrointestinal disorders for Children living in Saudi Arabia. Frontiers in Pediatrics10, 1055513.
  9. Alashmali, S., & Aljaaly, E. (2023). Investigating the quality of breakfast for female adolescents using a multi-method approach in Saudi Arabia: A cross-sectional study. Medicine, 102(12).
  10. Aljaaly, E. A., Alhijri, R., & Al Nasser, L. (2022). COVID-19 Effect on Dietary Supplements' Consumption, Prophetic Medicine Practices and Herbs Use in Saudi Arabia. Middle East Journal of Family Medicine, 20(10).
  11. Aljaaly EA. Development and Validation of a Survey Tool to Assess Patients’ Satisfaction with Nutrition Care Services for Weight Loss Surgeries. JUMJ 2021 September 1; 8(3): 25 - 41.
  12. Aljaaly, E. A. (2021). Perioperative nutrition care and dietetic practices in the scope of bariatric surgery in Saudi Arabia using adapted protocols for evaluation. SAGE open medicine, 9, 20503121211036136
  13. Aljaaly, E. A., Khalifa, N. A., Naaman, R. K., & Bakhsh, M. A. (Eds.). (2021). Cases on Medical Nutrition Therapy for Gastrointestinal Disorders. IGI Global. https://doi.org/10.4018/978-1-7998-3802-9.https://www.igi-global.com/book/cases-medical-nutrition-therapy-gastrointestinal/244245
  14. Aljaaly, E. A., & Elsayed, N. M. (2021). Pediatric Ulcerative Colitis With Extra Intestinal Manifestations: MNT for Pediatric Ulcerative Colitis. In Cases on Medical Nutrition Therapy for Gastrointestinal Disorders (pp. 156-181). IGI Global. Pediatric Ulcerative Colitis With Extra Intestinal Manifestations: MNT for Pediatric Ulcerative Colitis: Medicine & Healthcare Book Chapter | IGI Global (igi-global.com)
  15. Aljaaly, E. A. (2020). A Multimethod Approach to Develop Future dietitians’ Competences in Community-based Practice. PROCEEDINGS E-BOOK, 124. Kazakhstan-Shining-Star-of-Geography-of-Central-Asia-in-the-21st-Century-Independence-Process-with-Turkey-and-Emphasis-on-Petroleum-Economics.pdf (researchgate.net).
  16. Aljaaly, E. (2020). Nutrition Care Services for Adult Obesity in Primary Health Care: Time to Revisit and Define the Role of Detitian. Current Developments in Nutrition, 4(Supplement_2), 1605-1605. Nutrition Care Services for Adult Obesity in Primary Health Care: Time to Revisit and Define the Role of Detitian | Current Developments in Nutrition | Oxford Academic (oup.com).
  17. Aljaaly, E. (2019). Bariatric Surgical Patients' Satisfaction with Nutrition and Dietetic Services in Saudi Hospitals (P10-065-19). Current developments in nutrition, 3(Supplement_1), nzz034-P10.https://www.ncbi.nlm.nih.gov/pubmed/31223761or https://www.ncbi.nlm.nih.gov/pmc/articles/PMC6573904/
  18. Aljaaly, E. A. (2019). Challenges and Reflections on the Experience and Development of the Profession of Nutrition and Dietetics: A Starting Point with the First Indigenous Dietitian in Saudi Arabia. In Handbook of Research on Indigenous Knowledge and Bi-Culturalism in a Global Context (pp. 95-119). IGI Global. Challenges and Reflections on the Experience and Development of the Profession of Nutrition and Dietetics: A Starting Point With the First Indigenous Dietitian in Saudi Arabia: Social Sciences & Humanities Book Chapter | IGI Global (igi-global.com).
  19. Aljaaly, E. (2018). Food Habits of Saudi Girls: A Sample Healthy School Canteen to Coach Schools in Providing Healthier Food Choice. EC Nutrition. 13 (3): 94-98. https://www.ecronicon.com/nutrition-articles.php
  20. Aljaaly, E. (2017). A Screening Program for Overweight Status among Schoolgirls in Saudi Arabia: A Proposed Co-design Project to Tackle the Problem. Journalism, 7(5), 225-243. ISSN 2160-6579. Lawyers’ litigation forecasts play an integral role in the justice system (researchgate.net)
  21. Aljaaly, E. (2017). Assessing the Healthiness of Physical Environment and Food Business at the Female Section of King Abdulaziz University. Arab Journal of Nutrition and Exercise (AJNE), 102-117.file:///C:/Users/00030200/Downloads/30-54-1-PB.pdf
  22. Khalifa, N., & Aljaaly, E. A. (2017). Using nutraceuticals in the management of major depressive disorder (MDD). World Journal of Science, Technology and Sustainable Development. https://doi.org/10.1108/WJSTSD-01-2016-0007
  23. Aljaaly, E. A. (2016). Physical activities of young girls in Jeddah, Saudi Arabia. Arab Journal of Nutrition and Exercise (AJNE), 122-130.

     http://ijne.zu.ac.ae/ojs/index.php/ijne/article/viewFile/20/pdf_5

  24. Al-Jaaly, E. (2016). The impact of media and advertising of food on the eating behaviour of adolescent girls in Jeddah, Saudi Arabia/Impact des médias et de la publicité pour les produits alimentaires sur les comportements alimentaires des adolescentes à Djeddah (Arabie saoudite). Eastern Mediterranean Health Journal, 22(9), 662.
    http://applications.emro.who.int/emhj/v22/09/EMHJ_2016_22_09_662_667.pdf
  25. Aljaaly, E.A. (2016) “Benchmarking of Academic Studies of Dietitians in King Abdulaziz University – A comparison with the European standards” In: ‘World Sustainable Development Outlook 2016’: Europe at a crossroads: the challenge for future sustainable development”. http://www.wasd.org.uk/london-2016/papers/
  26. Aljaaly, E.A. & Khalifa, N.A (2016) “Practice of anthropometry for Adolescents in Saudi Arabia and the Need for Sustainability of the Practice: Lessons from the UK” In: ‘World Sustainable Development Outlook 2016’: Europe at a crossroads: the challenge for future sustainable development”.http://www.wasd.org.uk/books/world-sustainable-development-outlook/outlook-2016-europe-at-a-crossroads/ & Pdf file available at: file:///C:/Users/00030200/Downloads/14_Aljaaly_Nahla.pdf
  27. Aljaaly, E. (2016) Aljaaly, E. (2016). First cycle professional higher education degree in dietetics: A comparison of Saudi programme with the European standards. http://www.wasd.org.uk/news/out-now-international-journal-of-food-nutrition-and-public-health-ijfnph-vol-8-no-2-2016/
  28. Khalifa, N.A & Al-Jaaly, E.A . (2016) “The involvement of Nutraceuticals to sustainable healthcare in Europe in the context of Major Depressive Disorder (MDD)”. In: ‘World Sustainable Development Outlook 2016’: Europe at a crossroads: the challenge for future sustainable” development”. http://www.wasd.org.uk/london-2016/papers/
  29. Aljaaly, E. “Research Status and profile of the Second Didactic Dietetics Programme in Saudi Arabia: A response from a Diaspora of Graduates. In: ‘World Sustainable Development Outlook for the 2nd Sudanese Diaspora 2016http://www.sudanknowledge.org/london-2016/papers/
  30. Aljaaly, E. A., & Khalifa, N. A. (2016). The prevalence of anaemia among Saudi school girls: a comparison of two techniques. World Journal of Science, Technology and Sustainable Development. http://www.emeraldinsight.com/doi/abs/10.1108/WJSTSD-12-2015-0056
  31. Aljaaly, E. A., & Khalifa, N. (2016). Assessment of growth status in Saudi hospitals. World Journal of Science, Technology and Sustainable Development. http://www.emeraldinsight.com/doi/pdfplus/10.1108/WJSTSD-01-2016-0006
  32. Al-Jaaly, E. A., Khalifa, N. A., & Badreldin, A. M. (2016). Assessing girls' school meals and snack food options in Saudi Arabia using the UK food standards agency nutrient-profiling model. International Journal of Food, Nutrition and Public Health, 8(1). file:///C:/Users/00030200/Downloads/IJFNPH%20V8%20N1%202016_Aljaaly%20et%20al%20(2).pdf
  33. Aljaaly, E. (2016). The profession and practice of nutrition and dietetics in Sudan. International Journal of Sudan Research, 6(2). http://www.worldsustainable.org/index.php/component/docman/cat_view/4-international-journal-of-sudan-research/228-ijsr-v6-n2-2016?Itemid
  34. Aljaaly, E. E. (2016). Nutrition & dietetics services for assessing adolescents' anthropometric status in Saudi Arabia: T5: S32: 08. Obesity Reviews, 17. http://onlinelibrary.wiley.com/doi/10.1111/obr.v17.S2/issuetoc or http://onlinelibrary.wiley.com/doi/10.1111/obr.12402/full
  35. Aljaaly, Elham A. (2016) “Physical Activities of Young Girls in Saudi Arabia”. (Abstract) published in the Obesity reviews Volume 17 Supplement 2 April 2016. ISSN: 1467-789X. DOI: 10.1111/obr.12417    http://onlinelibrary.wiley.com/doi/10.1111/obr.12402/abstract
  36. Aljaaly, Elham A. “Describing the Intrapersonal Influences on Eating Behaviours of Adolescent Girls in Saudi Arabia” (Abstract). Published in: Canadian Journal of Diabetes. Volume 39, Pp.S39. Publication date: April 2015. Publisher: Elsevier. DOI: http://dx.doi.org/10.1016/j.jcjd.2015.01.149  &http://www.canadianjournalofdiabetes.com/article/S1499-2671(15)00183-5/pdf

  37. Aljaaly, E. A. (2015). Food advertising watched by adolescent girls in Saudi Arabia. Canadian Journal of Diabetes, 39, S44-S45.: http://dx.doi.org/10.1016/j.jcjd.2015.01.170.
  38. Aljaaly, E. (2015). Eating patterns and nutritional behaviors of Saudi young girls: influences and contributing factors. International Journal of Food, Nutrition and Public Health, 7(2). file:///C:/Users/00030200/Downloads/ALJAALY_IJFNPH_V7_N2_2015-Itemid=%20(2).pdf

 

  1. Aljaaly, E. (2015). Development of professionalism and dietetic practice: a critical role for the nationally dispersed group of leaders and futurists in the field of nutrition and dietetics. World Sustainable Development Outlook for the 2nd Sudanese Diaspora, 133-146. file:///C:/Users/00030200/Downloads/11-E.%20Aljaaly.pdf

  2. Aljaaly, E. (2015). Personal and Environmental Influences on Eating Behaviours of Adolescent Girls in Saudi Arabia. World Sustainable Development Outlook 2015 Green Behavior: Re-thinking Policy for Sustainability. http://www.worldsustainable.org/index.php/component/docman/search_result?Itemid=&search_phrase=Development+of+professionalism+and+dietetic+practice%3A+a+critical+role+for+the+nationally+dispersed+group+of+leaders+and+futurists+in+the+field+of+nutrition+and+dietetics&catid=0&ordering=newest&search_mode=any&search_where%5B%5D=search_name&search_where%5B%5D=search_description
  3. Aljaaly, E., & Khalifa, N. A. (2015). Nutrition & dietetics services for assessing adolescents’ anthropometric status in Saudi Arabia. International Journal of Scientific Research (IJSR), 4(4), 337-338.Available  at: http://theglobaljournals.com/ijsr/file.php?val=April_2015_1427977645__105.pdf.
  4. Aljaaly, E. (2014). Centralized fat status of adolescent girls in Saudi Arabia in comparison to the United Kingdom Reference Data. British Journal of Medical and Health Research, 1(3), 19-24.. file:///C:/Users/00030200/Downloads/pdf-BJMHR-103003%20(2).pdf

 

  1. Al-Jaaly, E. (2012). Food advertising watched by adolescent girls in Saudi Arabia. International Journal of Food, Nutrition and Public Health, 5(4), 249.http://www.worldsustainable.org
  2. Aljaaly, E. A. (2015). Food advertising watched by adolescent girls in Saudi Arabia. Canadian Journal of Diabetes, 39, S44-S45. Food Advertising Watched by Adolescent Girls in Saudi Arabia - Canadian Journal of Diabetes
  3. Aljaaly, E. (2014). Risk factors for overweight status in adolescent girls in Jeddah city, Saudi Arabia: T4: S20. 38. Obesity Reviews, 15.
  4. Al-Jaaly, E. (2013) Publication for an abstract-(2013). Title: "Risk Factors for Overweight Status in Adolescent Girls in Jeddah City, Saudi Arabia". *Abstract Code P1088. http://asncremembers.s3.amazonaws.com/1668bc253fda4d9b6fdf5302cb95fce3.pdf

  5. Al-Jaaly, E. (2012). Food advertising watched by adolescent girls in Saudi Arabia. International Journal of Food, Nutrition and Public Health, 5(4), 249. http://www.worldsustainable.org/index.php/component/docman/cat_view/127-international-journal-of-food-nutrition-a-public-health/178-ijfnph-v5-n4-2012
  6. Al-Jaaly, E. (2012). Food advertising watched by adolescent girls in Saudi Arabia. International Journal of Food, Nutrition and Public Health, 5(4), 249.

WORLDSUSTAINABLE-DEVELOPMENT-Outlook-2012.pdf (researchgate.net)

  1. Aljaaly, E. A. (2015). Food advertising watched by adolescent girls in Saudi Arabia. Canadian Journal of Diabetes, 39, S44-S45. Food Advertising Watched by Adolescent Girls in Saudi Arabia - Canadian Journal of Diabetes
  2. Al-Jaaly, E. (2012). Conference Proceeding Publication-2012. In theMedical Nutrition Therapy (MNT) Symposium/KFSH & RC, Jeddah, Saudi Arabia- September 2012 Title: "Factors affecting nutritional status and eating behaviours in Saudi Arabian adolescent girls" (Abstract)
  3. Al-Jaaly, E. (2012). An abstract publication/ the 6th Saudi International Conference (SIC)’/London-October, 2012 Titles: "Risk Factors for Overweight Status in Adolescent Girls in Jeddah City, Saudi Arabia" http://issuu.com/aahariri/docs/sic2012proceedings
  1. Al-Jaaly, E. (2012).An abstract publication/ the 6th Saudi International Conference (SIC)’/London-October, 2012 Titles: 1)"The Weight  Status of  Saudi Adolescent Girls Using the 2007 WHO Reference  Data" & "Risk Factors for Overweight Status in Adolescent Girls in Jeddah City, Saudi Arabia".http://issuu.com/aahariri/docs/sic2012proceedings
  2. Al-Jaaly, E. (2012). Peer Review Publication for the Arabic translation of the summary of the study in the journal. pmed.1001320.s003 (4).2013Titles:The Double Burden of Obesity and Malnutrition in a Protracted Emergency Setting: A Cross-Sectional Study of Western Sahara Refugees". http://webcache.googleusercontent.com/search?q=cache:VPa2c6c60GEJ:www.plosmedicine.org/article/fetchSingleRepresentation.action%3Furi%3Dinfo:doi/10.1371/journal.pmed.1001320.s003+&cd=1&hl=en&ct=clnk&gl=sa
  1. Al-Jaaly, E., Lawson, M., & Hesketh, T. (2011). Overweight and its determinants in adolescent girls in Saudi Arabia. International Journal of Food, Nutrition and Public Health, 4(2), 95.

Overweight and its determinants in adolescent girls in Saudi Arabia - ProQuest.


   
     
     
     

Education

  • 1980

    High School degree from , The First High School Jeddah, Kingdom of Saudi Arabia, جدة , المملكة العربية السعودية

  • 1985

    Bachelor degree from Clinical Nutrition DepartmentApplied Medical College , King Saud University, الرياض, المملكة العربية السعودية

  • 2004

    Master degree from Human Nutrition Faculty of Medicine, University of Sheffield, شيفيلد, بريطانيا

  • 2012

    Doctorate degree from CENTER OF INTERNATIONAL HEALTH & DEVELOPMENTSINSTITUTE OF CHILD HEALTH , (UNIVERSITY COLLEGE LONDON (UCL)), لندن , بريطانيا

  • 2012

    Master degree from (Center for International Health & Development (CIHD(Institute of Child Health (ICH, University College London, لندن , بريطانيا

  • 2012

    Doctorate degree from النحافة المفرطة GOSH , GOSH , لندن , بريطانيا

  • 2012

    Doctorate degree from International health and developmentInstitute of Child Health , University College London (UCL), لندن, بريطانيا

  • 2013

    Doctorate degree from قسم علوم صحة الأنسان كلية العلوم والتقنية , University of Westminster, لندن , بريطانيا

Employment

  • 1985-1989

    Therapeutic Dietician, Food and Nutrition Service, King Faisal Specialist Hospital and Research Centre, Riyadh, Kingdom of Saudi Arabia, RIYADH, المملكة العربية السعودية

  • 1986-1989

    Therapeutic Dietician, Clinical Nutrition Department, Faculty of Applied Medical Sciences, King Abdul-Aziz University, Jeddah, Saudi Arabia, RIYADH, المملكة العربية السعودية

  • 1989-حاليا

    , King Abdulaziz University , جده, المملكة العربية السعودية

  • 1997-1989

    Therapeutic Dietician, أخصائية تغذية علاجية للأطفال و المشرفة علي أخصائيات التغذية العلاجية بمستشفي جامعة الملك عبد العزيز , JEDDAH, المملكة العربية السعودية

  • 1997-2006

    Chief of ‘Nutrition and Dietetics, King Abdul-Aziz University Hospital, JEDDAH, المملكة العربية السعودية

  • 2003-2006

    A member of Saudi Council for Health Specialists at Different Committee in ‘, 4.The Committee for Clinical Nutrition and the Committee for Private Heath Institutes’., JEDDAH, المملكة العربية السعودية

  • 2004-2005

    The main researcher in an international research , KAUH , جدة , المملكة العربية السعودية

  • 2005-2006

    Establishment of Clinical Nutrition department , Clinical Nutrition Department at Medical Applied College, King Abdul-Aziz University, JEDDAH, المملكة العربية السعودية

  • 2005-2006

    Lecturer in ‘Clinical Nutrition Programme, Medical Applied College, King Abdul-Aziz University’, Clinical Nutrition Programme, Medical Applied College, King Abdul-Aziz University, JEDDAH, المملكة العربية السعودية

  • 2011-2016

    Consultant Editor , the International Journal of Food, Nutrition and Public Health (IJFNPH), لندن , بريطانيا

  • 2011-حاليا

    عضو في المنظمة العالمية للتنمية المستدامة (WASD), the World Association for Sustainable Development (WASD) , لندن , بريطانيا

  • 2012-2012

    Post-Doctoral Placement , Great Ormond Street Hospital for Children, London, United, لندن, المملكة العربية السعودية

  • 2012-2012

    nominated by voting as the Vice President of the 28th period of the General Assembly for election to the Saudi clubs (2012) while doing her PhD in the UK, Saudi Clubs in the UK , لندن , بريطانيا

  • 2012-2016

    editorial member in the Arab Journal of Nutrition and Exercise (AJNE), editorial member in the Arab Journal of Nutrition and Exercise (AJNE), أبو ظبي, المملكة العربية السعودية

  • 2012-حاليا

    the main researcher in research by DSR , KAU , جدة , المملكة العربية السعودية

  • 2012-حاليا

    مراجع ومدقق لمقترحات وتقارير الأبحاث المقدة للمدينة , King Abdulaziz City for Science and Technology (KACST). , الرياض , المملكة العربية السعودية

  • 2012-حاليا

    Assistant Professor in ‘Clinical Nutrition Programme, Medical Applied College, King Abdul-Aziz University, Clinical Nutrition Programme, Medical Applied College, King Abdul-Aziz University, JEDDAH, المملكة العربية السعودية

  • 2012-حاليا

    Consulting Editor in the International Journal of Food, Nutrition and Public Health, International Journal of Food, Nutrition and Public Health, لندن, بريطانيا

  • 2013-2013

    Post-Doctoral Research Programme, department of Human and Health Sciences, Faculty of Science and Technology, University of Westminster, London, United Kingdom , لندن, المملكة العربية السعودية

  • 2013-2016

    the Chairperson of the Commission for national (NCAA) and international (AHPGS) Academic Accreditation for the Clinical Nutrition Programme, KAU , جدة , المملكة العربية السعودية

  • 2013-حاليا

    The Head of the Nutrition Weight Control Clinic, King Abdulaziz University, جدة, المملكة العربية السعودية

  • 2014-حاليا

    Head of the Clinical Nutrition, King Abdulaziz University, جدة, المملكة العربية السعودية

  • 2016-2016

    Research collaboration , University of Sussex, برايتون , بريطانيا

  • 2016-2016

    reviewer for scientific manuscript , the World Journal of Science Technology and Sustainable Development (WJSTSD), لندن , بريطانيا

  • 2016-2016

    ٌReviewer and editor for some articles an reports , World Health Organization, جنيف , ســـويســرا

  • 2016-حاليا

    mentor for a faculty member work for faculty staff , King Abdulaziz University , جدة , المملكة العربية السعودية

  • 2016-حاليا

    Vice Dean for Female Section, Faculty of Appllied Medical Sciences , جدة, المملكة العربية السعودية

  • 2016-حاليا

    part of the King Abdullah University of Science & Technology (KAUST) in Saudi Arabia as one of the “Top National Talent Network, جامعة الملك عبد الله للعلوم والتقنية (كاوست), ثول , المملكة العربية السعودية

  • 2017-حاليا

    Consultant in Clinical Nutrition, the Saudi Council for Health Specialists (SCFHS , جدة , المملكة العربية السعودية

Research Interests

Research & Reviews related to the following areas

Clinical Nutrition, Public Health, Community Nutrition, Media Nutrition, Medical Health & General Administration and polices, and International Environmental Health 

  • Research on Nutrition-Related diseases
  • Research on Nutrition during Life Cycle 
  •  Research on public policy and higher education
  •  Research on Nutrition during Life Cycle. 
  • Research on Nutrition & Growth
  • Research on Media, and advertising
  • Research related to Community Nutrition
  • Research on school health and school environment
  • Research on own systems and laws, policies & decisions making and economies that belong to health research
  • Research relevant to the practice of medical and administrative occupations research
  • Research related to education with regards to curriculums for all stages (Schools and University-based) 
  •  Research related to sustainable health
  • Research relevant to the Nutrition & Dietetics Professionalism and Practice

Scientific interests

  • Scientific research, learning and teaching in topics related to the field of clinical nutrition & dietetics, public health, community nutrition, nutrition and media, international environmental health and related policies.
  • Teaching and educating in workshops that is related to health professional such asNutrition Intervention Strategy to Prevent Adolescent Obesity, Diabetes: Control & Management (DCM), Dyslipidaemia & Cardio Protective Diet (DCPD), Globesity: Challenges & Management (GCM), Management and Treatment of Hypertension (MTH)
  • Teaching and educating medical students, nursing students, students of medical applied college in courses and subjects related to nutrition management for diseases
  • Do community-based workshops for different groups that are related to nutritional problems and their prevention and treatment
  • Review and editing curriculums and scientific papers related to the field of nutrition, public health and environmental health
  • Present in local, regional and international conferences


Courses

2 &/Clinical Rotation in Medical Nutrition Therapy 445 CLN
Professional Skills in Dietetic 421 CLN
(1)Medical Nutrition Therapy 341 CLN
Nutritional Status Assessment 240 CLN
advanced topics in Nutrition & Dietetics 424 CLN
Graduation Project 499 CLN
دورة أكلينيكية في التغذية العلاجية الطبية 445 CLN
Economics & Nutrition 331 CLN
Health & Fitness 415 CLN
Medical Nutrition Therapy 342 CLN
Advanced MNT 602 CLN
Advanced Clinical Rotation in MNT 605 CLN
Clinical Nutrition for Nursing 214 CLNN
MNT in Paediatric 482 CLN
Research Methods 694 CLN
Research Methods 694 CLN
MSc Thesis supervision 699 CLN

Areas of expertise

The Head of the Clinical Nutrition Department at Faculty of Applied Medical Sciences, KAU Previously responsible for the effective and efficient operation of the Clinical Nutrition Programme and for continuous improvement of its activities. This include holding the responsibility and accountability for the administration of the academic department and for leading its academic, research activities and community services. Additionally, the Chairperson for the National and International Academic Accreditation. These responsibilities encompass both the intra-and inter-departmental functions. The Chair of the Departmental Council Committee and member in some Departmental and Faculty Administrative and Teaching and Learning Committees. Moreover, responsible for directing the Dietetic Internship component of the combined Internship/BSc’s degree Program located in the KAU.
Assistant Professor Faculty of Applied Medical Sciences College, King Abdul-Aziz University Teaching in the Clinical Nutrition and related subject areas, Personal Development Portfolio Coordinator and Instructor for different Courses include Nutritional Status Assessment, Medical Nutrition Therapy (2 levels), Clinical Rotation in Medical Nutrition Therapy (2 levels), Metabolic & Genetic Nutritional Disorders and Student Research Project. Participating Instructor in courses include Professional Skills in Dietetics, Advanced Topics in Food Science & Nutrition nad Research Methods. Supervising Graduate Research Projects for groups of students. Member in Departmental-related Teaching and Learning Committees
The Head of the Nutrition Weight Control Clinic, Faculty of Applied Medical Sciences, KAU, Jeddah. SA Responsible for the management of the Combined Nutrition Clinic with the Physical Therapy Clinic under the Faculty of Applied Medical Sciences at KAU, which run by different faculty members/speciality. Other responsibilities in the Nutrition Clinic include: • A consultant General Dietitian • A consultant dietitian for adult obesity, malnutrition for children and adolescent (obesity, underweight and anaemia), children and adolescent eating disorders and other feeding problems such as autism and re-feeding syndrome • A consultant Media Dietitian • Train undergraduate students and dietetic interns • Conduct research in Nutrition & Dietetics
The Head of the National Commission for Academic Accreditation (NCAAA) for the Clinical Nutrition Department, Medical Applied College, KAU, Jeddah. SA • Chair the departmental Quality and Academic Accreditation Committee for national (NCAAA) and international (AHPGS) accreditations • Conduct surveys and prepare all documents and evidence according to the accreditation requirements with the help of other members in the Committee
Post-Doctoral Research Programme (June 2013 – August 2013) Department of Human and Health Sciences, Faculty of Science and Technology, University of Westminster, London, United Kingdom Summer Research (PDSR) to develop Jeddah Obesity Prevention (JOP) research proposal for nutrition intervention in Jeddah, Saudi Arabia
Post-Doctoral Programme at Great Ormond Street Hospital for Children, London, United Kingdom Clinical placement on management of eating disorders
Research Associate at CIHD, ICH, UCL, London, UK Research Assistants/Associates. When I was doing my PhD Research at UCL, I volunteered to assist in carrying out or do some consultation in some particular research areas related to the Gulf Region or to the field of Clinical Nutrition & Dietetics
Consulting Editor in the International Journal of Food, Nutrition and Public Health, Published in the United Kingdom - 2 issues per year A Consulting Editor in the International Journal of Food, Nutrition and Public Health, Published in the United Kingdom - 2 issues per year (Sep 2012- to present) http://www.worldsustainable.org/index.php/journals/ijfnph/595-eb
Lecturer in ‘Clinical Nutrition Programme, Medical Applied College, King Abdulaziz University’ Participated in establishing the Clinical Nutrition Programme, in teaching courses including Principles of Food Science & Nutrition, Nutrition during Life Cycle, Nutritional Status Assessment, Medical Nutrition Therapy, Nutritional Status Assessment and Medical Nutrition Therapy
Head of Nutrition and Dietetics Services & Food Services at KAUH • Supervise Food Services and Dietetics contractors; to ensure quality control and food safety standards, and launch new menus and various programmes to meet health and nutritional requirements; • Trains all dietary and food services staff on international basis
The main researcher of the international programme the "Smart Heart Challenge (SHC), Lowering your Cholesterol by Oats The main researcher of the international programme the "Smart Heart Challenge (SHC), Lowering your Cholesterol by Oats"/ 2003-2004 which was conducted at King Abdul-Aziz University Hospital Jeddah Is a community-based research. Was the first and the only research conducted in the Middle East to intervene those with high cholesterol with a high fibre food items (oats-based). The study included more than 100 participants. The Quicker Mother Company in the USA & UK sponsored the programme. Positive results obtained and announced in big event at KAU.
Chief of ‘Nutrition and Dietetics at KAUH Chief of ‘Nutrition and Dietetics’ from 1997-2006 (1417/1427). King Abdul-Aziz University Hospital (KAAUH)
Therapeutic Dietitian (Paediatric Dietitian) Therapeutic Dietitian (Paediatric Dietitian) and Dietetic supervisor KAAUH. Jeddah Kingdom of Saudi Arabia from 1989- 1997 (1409-1417)
Therapeutic Dietitian, Food and Nutrition Service, King Faisal Specialist Hospital and Research Centre, Riyadh, Kingdom of Saudi Arabia 1986-1989 (From 1406H-1409H). • Trained, supervised and evaluated dietetic interns in renal medical ward and long term nutritional care, planned emphasis on avoiding malnutrition in hospitalized patients at the KFSH & RC • Participated in Supervising Nutrition & Dietetics services at the East Wing of the KFSH & RC • Worked as a General Therapeutic Dietitian • Worked as a Paediatric Dietitian • Worked as a Renal Dietitian and was a member of the Nephrology Team, and was responsible for the dietary management of renal patients • Responsible for the dietary management of long term care patients and supervised dietary employees assigned to the long-term care units. • Rotated weekend duty with American, Canadian and British trained dieticians, having full responsibility for the therapeutic nutrition unit • Participated in medical rounds with physicians • Served on the medical supporting team for inpatient needs, discharge planning and outpatient needs. • Responsible for the nutritional care and dietary management of all hospitalized patients (emphasizing on paediatric and oncology patients).
Experience within Faculty of Applied Medical Sciences at KAU I participated in establishing the programme. I headed the programme. I have been teaching in nutrition & dietetics areas. I have also been a personal academic advisor for some students. I coordinated and taught different courses. Supervised some students’ projects. Conducted some community services. I am a member of different Departmental Teaching and Learning committees.
Other Teaching Experience/ Non- Faculty of Applied Medical Sciences (FAMS), KAU A Facilitator in courses related to the International Forum for Public Health London (IFPH), UK Participation as an international facilitator for the International Forum for Public Health - IFPH training workshops. These courses tailored and aimed at training the trainers (http://www.ifph.org/). IFPH is a non-profit making organisation devoted to contribute to the promotion of public health internationally. This include: Nutrition Intervention Strategy to Prevent Adolescent Obesity, Diabetes: Control & Management (DCM), Dyslipidaemia & Cardio Protective Diet (DCPD), Globesity: Challenges & Management (GCM), Management and Treatment of Hypertension (MTH)
Vice Dean for Female Section Responsible for Female section at Faculty of Applied Medical Sciences students for 4 programs: Clinical Nutrition, Medical Technology, Diagnostic Radiology and physiotherapy
the Vice-dean of Female Section at the Faculty of Applied Medical Sciences hold the responsibility for female students for four programmes: Medical Laboratory Technology, Physical Therapy, Diagnostic Radiology and Clinical Nutrition.
a Consultant in Clinical Nutrition a Consultant in Clinical Nutrition (Accredit by SCFHS
KAUST • Been selected to be part of the King Abdullah University of Science & Technology (KAUST) in Saudi Arabia as one of the “Top National Talent Network, which is an exclusive registry of leading professionals in Saudi Arabia”.
an Editorial Board member for EC Nutrition (one of the E-Cronicon (EC) online journals) an Editorial Board member for EC Nutrition (one of the E-Cronicon (EC) online journals)
The Vice Dean for Faculty of Applied Medical Sciences_Female Section